The Department of Agriculture’s removal from meat inspection for the first time in 146 years should eliminate “confusion and finger-pointing” over food safety, legislators and analysts tell Blacklock’s: “There was plenty of blame to go around.”
The Department of Agriculture’s removal from meat inspection for the first time in 146 years should eliminate “confusion and finger-pointing” over food safety, legislators and analysts tell Blacklock’s: “There was plenty of blame to go around.”